Holten Meat delivers high-quality beef, veal and pork food products to retail and institutional customers throughout North America. Our high-quality, fast delivery, and absolute commitment to customer satisfaction are your assurances that our top priority is you.

Holten Meat is the highest volume frozen certified Angus beef pattie producer in the United States. Our delicious Thick ‘n Juicy Brand products are the trend setters of the food industry.

Holten Meat is a family-owned business with a Midwestern work ethic and a commitment to quality. Holten Meat is an industry-leading state-of-the-art processor with domestic and international sales.

Imagine a company that arranges its service and manufacturing operations to focus on one thing: putting the customer first. That approach to business has distinguished Holten Meat from our first day and putting customers first continues to be our hallmark today. We never stopped at just imagining superior customer service – we put the concept into practice every day. Now, we want to do it for you.

Holten Meat offers an abundance of specialty products to please every palate. While we offer generous choices with different shapes, portions, and seasonings, one ingredient remains constant: rich flavor. . 

OUR PRODUCTS

Our products come under the Athens or Apollo labels.

Thick ‘N Juicy Beef Patties
No one in the industry makes a thicker or juicier burger than Holten Meat.  Utilizing a revolutionary process developed by Holten Meat, we’re able to create a texture and appearance typically found only on a backyard grill.  Sprinkle in a special seasoning to magnify the natural flavor and you’re ready to satisfy any appetite.  Now that you understand all the benefits for your customer, here are four more benefits just for you:

• First, research shows customers feel they receive a better value with thicker patties.
• Second, Thick ‘N Juicy patties ship frozen and maintain freshness ninety days from code date for a much longer shelf life compared to fresh patties. 
• Third, our Thick ‘N Juicy family features more than 150 varieties with shapes and portions to fit every need.  And fourth, the outstanding value delivers extraordinary taste for your customers and exceptional profits for you.

If you enjoy customer loyalty, you’ll love Thick ‘N Juicy patties.  Try one and you’ll quickly understand why your customers will prefer the taste of Thick ‘N Juicy over other patties.

Claim to Fame Beef Patties
Holten Meat is proud to introduce Claim to Fame Beef Patties (formerly Thick ‘N Juicy Preseasoned Beef Patties) which feature the exceptional taste and juiciness of our Thick ‘N Juicy Beef Patties but are thinner to reduce cooking times.  Claim to Fame Beef Patties are formulated with our special Thick ‘N Juicy seasoning to provide the outstanding taste and juiciness you have come to expect from out line of quality products.

Thick ‘N Juicy Sirloin Beef Patties
Thick ‘N Juicy Sirloin Beef Patties represent the finest product available for the gourmet hamburger aficionado.  Thick ‘N Juicy Sirloin Beef Patties combine the superior taste and texture of Sirloin Steak with the enhancing flavors of our Thick ‘N Juicy seasoning.  This combination of quality ingredients provides the answer to fulfilling the demands of the “high-end” beef pattie market.  Take the Thick ‘N Juicy Sirloin challenge and compare it to any other pattie.  We guarantee the results!

Key Benefits

• Still Thick ‘N Juicy when safely cooked to 160 degrees Fahrenheit
• Excellent taste and texture
• Superior retention of juicy beef flavor
• Performs well under multiple cooking methods
• Maintains freshness with most “holding” conditions

Processed under HACCP t insure food safety

Certified Angus Beef Chuck Patties
Thick ‘N Juicy Certified Angus Beef Chuck Patties combine the rich, full favor of Certified Angus Beef with the unique process and artful flavoring of the world’s greatest line of beef patties.  Holten’s revolutionary process insures each pattie will maintain the appearance and robust flavor of patties found only on the backyard grill.  The outstanding quality and flavor of Certified Angus Beef is enhanced with our secret seasoning and unique process to create this outstanding pattie. Certified Angus Beef patties are perfect for hotels, buffets, catering, commercial restaurants and wherever fine quality is required.  Take the Thick ‘N Juicy Certified Angus Beef challenge and compare them to any other pattie.  We guarantee the results!

Key Benefits

• Made with genuine Certified Angus Beef – only 8% of beef makes the grade!  Still thick, juicy and delicious when safely cooked to 160 degrees Fahrenheit.
• Contains only C.A.B. chuck beef, water, spice and salt – no MSG, HVP or fillers!  Excellent beef taste and texture.  Superior retention of juicy chuck flavor

Beef Specialties
Your customers will rave about the appetizing taste.  You’ll rave about the myriad of options with numerous varieties to choose from including Beef Stew, Pepper Beef Pattie, Salisbury Pattie and our Beef Luncheon Steak.

Your customers won’t realize it while they’re enjoying each serving, but Holten uses a special process to eliminate the toughness, gristle and excessive fat, leaving only high quality beef in every bite.  Try a bite of the Beef Luncheon Steak and you’ll see what we mean.

With features like exceptional taste, high quality meat and great value, you’ll enjoy our beef specialties every bit as much as your customers.

Key Benefits

• Numerous varieties
• Special processes to insure tenderness
• Exceptional taste, high quality, great value

Breaded Beef Specialties
With dozens of breaded beef choices, including our Country-Style Steak and Breaded Beef Fritters, your customers will find some of their perennial favorites in this group.  In fact, with more choices like the Beef Steak Fingers and Breaded Chuckwagon Patties, you won’t have trouble finding a favorite here either.

Beef specialties are enveloped with a light coating of flour and a delicate touch of spices and seasonings to enhance the natural flavor of the meat.  Available in multiple shapes and portions.

The go from your freezer to your customer’s plate in just minutes.  And they disappear from there even quicker.

Key Benefits

• Dozens of choices
• Fast service from freezer to table
• Multiple shapes and portions

Pork Specialties
When sampling Holten pork specialty items like our Thick ‘N Juicy or Breakfast Pork Pattie, diners might want to heed this advice:  Take smaller bites to savor the taste longer!

Holten offers a medley of pork specialty choices, each in a complete line of shapes and portions.  You can add home-style flavor to every meal.  Like all these specialty items, the hickory-flavored St. Louis Rib will leave diners salivating for seconds.

Key Benefits

• Home-style flavor
• Complete line of shapes and portions
• Holten quality and variety

Breaded Pork Specialties
Bite into something beautiful.  There may not be a better way to satisfy hunger than with Holten’s breaded pork specialties like the delicious Boneless Pork Loin Fritter or the tempting Breaded Pork Choppee.

Deliciously seasoned breading adds to the great flavor of tender, juicy pork.  Customers will go wild for these fine cuts.  And with such easy preparation, cooks will enjoy them too.

All the taste with none of the guilt makes these all-time favorites even more popular with diners.  The quality of Holten pork keeps customers coming back.

Key Benefits

• Easy preparation
• Great flavor
• Tender and juicy pork cuts
  
  

Veal Specialties
The remarkable appeal of veal makes these products sure-fire hits on any menu.  And with the countless varieties, these Holten veal specialties will make any menu larger and tastier.

Featuring a headliner like the Veal Luncheon Steak, it’s easy to understand the popularity of veal.  You can easily please your customers at the same time you’re satisfying the bottom line.  Holten features veal and breaded veal specialties such as Deluxe Breaded Veal Parmigiana and Cubed Veal Patties in a wide variety of shapes and portions to fill your needs.

Veal and breaded veal specialties offer the perfect selections to highlight the versatility of your menu.

Key Benefits

• Great variety
• Both veal and breaded veal options
• Many shapes and portions to suit your needs